This policy is Richmond Diaries commitment to produce and supply our customers with safe, high-quality dairy products.
To take all responsible steps and precautions and to exercise due diligence to maintain food safety throughout the supply chain, which includes sourcing, storage, handling, processing, and distribution.
Every employee (at each level and function within the organisation) both individually and collectively are responsible for ensuring the food safety and quality of our products and to report food safety and quality issues to those with authority to take action.
To ensure best practice the company has established and is continuously improving the internationally recognised Food Safety System Certification (FSSC 22000). A Food Safety Team has been delegated and authorised with the responsibility of ensuring the integrity of the Food Safety Management System.